222. Vanilla pudding
healthy single serving vanilla pudding
You will need:
-1 cup milk of choice (i used soy)
-1 tbs honey
-1 tbs cornstarch
-1/2 tsp vanilla extract
Sift cornstarch into a small pot (not too big or the pudding will burn and stick to the bottom), and whisk while slowly dribbling in the milk till combined. Add honey and whisk over low heat on the stove till the froth from whisking disappears, the mixture thickens up and starts to gently boil. Once thick, remove from heat, stir in vanilla and chill in the fridge for about 30mins or so. Serve cool.
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